Contact
Address
29925 207th Ave SE, Covington, WA 98042
GPS
47.3324297, -122.065754
Telephone
Monday
CLOSED
Tuesday
CLOSED
Wednesday
11:00 am – 8:00 pm
Thursday
11:00 am – 8:00 pm
Friday
11:00 am – 8:00 pm
Saturday
11:00 am – 8:00 pm
Sunday
11:00 am – 6:00 pm
Grill in the Woods
Traditional American Restaurant Located at the Druids Glen Golf Course in Covington, WA
GRILL IN THE WOODS MENU
STARTERS
Herb Garlic Bread $5.00
Chef’s Seasonal Soup $7.00 / $10.00
Druids Salmon Chowder $12.00
Peppered bacon, Yukon gold potatoes, leeks, oyster crackers
Smoked Brisket Nachos $12.00
Fresh corn tortilla chips, white cheddar, pico de gallo, spiced sour cream
Pork Carnitas Quesadilla $10.00
Slow roasted spice pork, white cheddar, cotija, tomato, avocado cream
Chicken Wings (6 pcs) $13.00 / (9 pcs) $16.00
Choice of garlic buffalo or sweet BBQ, celery salad
Brussels Sprouts $11.00
Wild board pork bell, sweet grain mustard, pickled shallots
Crispy Calamari $11.00
Semolina dusted, picked pepper aioli, grilled lemon
Jumbo Onion Rings $9.00
Maple mustard dipping sauce
SALADS
Chop House $14.00
Field greens, brussels sprouts, boar bacon, pecans, tomato, aged asiago, lemon-tarragon dressing
Baby Spinach Salad $10.00
Shaved fennel, wild orange, candied walnuts, champagne-herb dressing
Simple Garden Greens $8.00
Field greens, vine ripened tomatoes, rustic croutons, choice of dressing
The Wedge $10.00
Iceberg, baby tomatoes, thick cut peppered bacon, Great Lakes blue cheese dressing
Caesar $10.00
Crisp romaine hearts, house pretzel croutons, grana parmesan crisp, grilled lemon
MAINS
White Cheddar Mac and Cheese $15.00
Rotini pasta, roasted leeks, aged asiago, grana parmesan, herbed breadcrumbs. Add grilled chicken breast $4.00, Add garlic prawns $6.00, Add sirloin steak $12.00
Grilled Fish Tacos $18.00
Lingcod, blended corn/flour tortillas, napa cabbage slaw, avocado crema, mano salsa, fresh fried corn tortilla chips
Herb Roasted Chicken Breast $21.00
Wild mushroom risotto, sliced leeks, baby spinach, sweet onion, Dijon chicken jus
Steak Frites $2600
8 oz Marinated sirloin steak, cilantro chimichurri, steak fries, signature steakhouse aioli
Grilled King Salmon $26.00
Yukon gold potatoes, garnet yams, roasted parsnip, brussels sprouts, charred lemon beurre blanc
PUB FAVORITES
All sandwiches come with a side, Gluten Free bun Add $2.00
½ lb. Angus American Burger $16.00
Choice of cheese, leaf lettuce, beefsteak tomato, shaved onion, brioche bun
BBQ Bacon Cheeseburger $17.00
½ lb. Angus beef, sharp cheddar, thick cut peppered bacon, house spicy slaw, sweet BBQ sauce
Druids Glen Steakhouse Burger $19.00
½ lb. Angus beef, billionaire’s bacon, steakhouse aioli, smoked gouda & sharp cheddar, beefsteak tomato, leaf lettuce, crispy fried sweet onion
Pacific Cod & Chips (2 pcs) $19.00 / (3 pcs) $22.00
Georgetown “Johnny Utah” pale ale battered, house spicy slaw, steak fries, caper remoulade, grilled lemon
19th Hole chicken Tenders & Fries $17.0
Three breaded and fried chicken breast tenders, steak fries, choice of dipping sauce.
SANDWICHES
All sandwiches come with a side, Gluten Free bun Add $2.00
Grill in the Woods BLT $14.00
Brioche bun, thick cut peppered bacon, beefsteak tomato, leaf lettuce, and mayo. Add wild boar pork belly $3.00
Buttermilk Fried Chicken Sandwich $18.00
Dill pickle wedges, beefsteak tomato, crisp leaf lettuce, chili aioli, brioche roll
The Cubano $16.00
Black forest ham, slow roasted pulled pork, swiss cheese, mustard aioli, garlic grilled baguette
BURGERS & SANDWICHES SIDES
Steak Fries
Sweet Potato Fries
Cup Seasonal Soup Add $2.00
Onion Rings Add $2.00
Side Cesar Salad Add $2.00
Side House Salad Add $2.00
DESSERTS
Blueberry Cobbler Cheesecake $9.00
White chocolate, lemon blueberry compote
Molten Chocolate Ganache Cake $9.00
Chocolate cake with a warm ooey-gooey center, fresh cream
Lemon Olive oil Cake $9.00
Chantilly cream, fresh mixed berries
Pineapple Upside Down Cake $9.00
Brown sugar caramel, toasted pecans, maraschino cherry
AVAILABLE SERVICES
BOOK TEE TIME
ONLINE STORE
GRILL IN THE WOODS / DRUIDS GLEN GOLF COURSE ON FACEBOOK
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.”
Courtesy of PNW Menus. https://www.pnwmenus.com. Menu items or prices are for informational purposes only and may not reflect recent changes. Please contact the restaurant directly with any questions. Menu outdated? Please email us a picture of an updated menu to Admin@pnwmenus.com.
The food and service were good. We will definitely be going back!
Nice redo of the the old restaurant. Food taste great.
This was on the menu advertised as a muffuletta sandwich. Yum, I thought. $16, a little pricey but if it’s good, no problem. Then this came. I don’t know what you picture when you think sandwich, but I at least hope for something between 2 slices of bread that can be picked up and bitten into. This was a 3/4 inch cross section of a sandwich. And that is all it was. For $16. No more than a third of a real sandwich, and impossible to pick up to eat because as I mentioned, this was a thin cross section of a sandwich laid on its side on a plate. For $16. It was tasty, and if it was a six dollar appetizer no problem. I felt insulted and taken advantage of.
Glad to have recently discovered this hidden spot. I had take out and very much enjoyed the food. Got some mixed drinks to go as well which were nice and especially boozy. The staff was cool and welcoming. And the views over the golf fields are nice as well, if you’re into that sort of thing.
One issue I have is how inconvenient it was to find the actual restaurant. There are no signs on the building or entrance letting you know whether you’re at the right building. The GPS gets you close but then there are a couple of buildings, both of which are difficult to identify without going inside.
I’d gladly bump it up to a 5 stars review if and whenever they take measures to address that situation.
Amazing food and drinks.
Friendly, professional staff. Great wine and draft beer selection. Beautiful view.
Not sure where 4 or 5 stars are coming from but this is a clear no star! After a great round of golf at this beautiful and well maintained course we thought the same would apply to the 19th hole. Unfortunately not. Sloppy service, portions so small that you need a magnifying glass and way to overpriced. I know it’s only finger food and all you need is a freezer and a fryer but at least get that right. Disappointed.
After our round of golf we had a couple of beers and asked for some appetizers. As we had been there before, we asked for a reasonable portion. See pictures. The quality and taste is good, however the portions are made for folks that don’t like food or are on diets.
Went for Wednesday lunch. Only ones in the place which was great. The food was fantastic. I ordered the Cubano, and wife got the Chicken Risotto. The server was very nice and helpful.
Only negative was it was a bit on the pricey end (especially for lunch). A few suggestions for the owner: have a separate lunch priced menu. Bring in Maple Syrup for the amazing sweet potato fries you have, and pesto as an alternative sandwich spread. Would be nice if you had soft pretzels as well but that’s just us being wishful.
Went on a cold sunny day just after opening. Place was empty aside from my husband and I and it felt like a treat! The dining area’s huge windows and nice chairs are great. Food was pricey for a casual week day lunch, but excellent. I got chicken with mushroom risotto and would go back just for that! The sweet potato fries were some of the best I’ve had, skinny and extra crispy. Would love to go back sometime in the summer to try the white cheddar Mac n cheese and enjoy the sunshine.