Sushi Kuma

14 reviews for “Sushi Kuma”

1. So glad to finally have a quality sushi restaurant and experience in Bonney Lake. You can predict a lot about a sushi restaurant by their miso soup, so I was expecting a good experience when the miso was good. I was not disappointed. They are obviously using high-quality fish, and it’s refreshing to have a sushi restaurant that uses real crab. The prices for special rolls lean a little higher than most other places of this quality, but I think it’s worth it. All of the food is beautifully presented; the chefs obviously take great pride in what they send out. The wait staff are very friendly. This is the place to go in Bonney Lake if you are looking for good sushi.

2. Amazing sushi spot we are lucky to have it in Bonney lake. I wish I would have taken photos they have beautiful presentation and delicious fish!

3. Wow! Finding this place made our day. Delicious, intentionally crafted fresh sushi. This is our new favorite sushi place! I highly recommend eating here. The staff was so nice and friendly, and all of the food was exquisite. The chef here has truly honed his craft. Sad I didn’t take more photos.

4. I recently dined at Kuma, and I must say it was a delightful experience. Their specialty rolls are a true treat for sushi lovers, bursting with fresh fish and vibrant flavors. The staff’s attentiveness added to the overall enjoyment, making us feel truly valued.

   The cozy atmosphere at Kuma creates a comfortable setting for a meal with friends or a special date night. However, the catch (pun intended) is that the quality of their sushi is reflected in the price tag. But the delicious sushi and impeccable service made it a worthwhile indulgence for sushi enthusiasts.

5. This is it – I’ve been looking for a good sushi spot in the Bonney Lake area, and Sushi Kuma did not disappoint! Presentation matched the quality – and although the price tag is higher than most places in the area, I would say it’s worth every penny. We visited on Day 3 from their grand opening, and I will surely be back.

   I recommend the Kuma roll, the Lake Tapp roll, and the King Dragon roll – but honestly, I know you would be satisfied getting your usual roll of choice!

6. Had I known Chef just opened this restaurant, and had I expected the extreme quality of the food and experience, I would have made a bigger effort to take photos. Every plate was delicious and exquisitely presented. Our entire meal was so thoughtfully curated, blending his distinct style into a sushi experience I won’t be soon to forget. They put an omakase style touch on everything that came to the table. Unique and bespoke garnishes, handmade for each cut of fish. I can’t wait to be in Bonney Lake again to sit at the sushi bar and have some edible art made for me.

7. Incredible food, wonderful atmosphere, and great service. So glad we decided to check it out!

8. Outstanding. So glad Bonney Lake finally has a new sushi place.

9. The interior is beautiful, romantic and authentically Japanese as are the presentation of the dishes. Clean amazing, respectful workers. Absolutely beautiful presentation. Please add a vegetarian section to your menu. I ordered Shishido peppers and they were covered in shrimps I had no idea there would be fish but still giving five stars because it is a sushi restaurant. If you would like even more customers, I would highly suggest dedicating an area on your menu strictly for no fish products added at all. You do have vegetarian rolls, but they are on the same part of the menu as meat, fish items, so very hard to discern if anything is vegetarian friendly. Personally, I would just love a vegan portion of your menu as it’s very popular today and I eat no fish or meat products but I love the restaurant.

10. Decided to wander after deciding that most of us weren’t really feeling Red Robin after all, and honestly it was the best decision we could have possibly made. Walking to the doors we were immediately greeted by Mr.Han as he held open the doors for the party to enter. The setting was honestly beautiful and crowded which is a nice change of pace for me. The kitchen is open and the chefs greeted us, I honestly wasn’t sure what to say I’m not used to staff being so kind. We sat down and the table setting was clean and felt complete with everything you could need. We looked into the menus and asked questions which were answered to the letter. Mr. Han refilled drinks and asked us if we needed anything never too often or far in-between so we felt looked after at all points. The appetizers came as they were done being made so they were not in unison but this isn’t a bad thing. I hate when places bring you food all at the same time and you can tell something was finished 10 minutes ago vs something else a moment before leaving the kitchen. Not having that worry was refreshing and had a sort of efficient feel to it. We ordered Chicken Karaage , Gyoza, and I believe Takiyaki, all of which DID NOT survive more than a few minutes, was way too damn goood. Not heavy and not light work either. Was the best in between I could imagine. When the main dishes arrived, the presentation was immaculate and deliberate in placement. Mr. Han was actively coming and going keeping us in the loop with our food preparation as well as cleaning the table of our appetizer’s dishes as we finished them making the main plates absolutely gorgeous centerpieces. The taste? Out of this world, truthfully. These guys in the kitchen, they’ve got to be some kind magicians. I’ve never wanted a second helping so badly in my life. The Salmon was an excellent recommendation, and I will be coming back for more. The sushi that the party ordered was to die for, and I can’t even tell you how good the chicken is. If you’re considering a visit, understand that the prices reflect the quality in a good way. It’s a respectable menu set with so many options for this level of quality and authenticity. Please give this place more attention, I promise you it will be an instant favorite. I now have a new favorite restaurant in Bonney Lake and I truly believe most of you will too. Thanks again to the Kuma staff and Mr. Han!! Until next time –

11. This place is amazing! By far the best sushi spot in the area and my new favorite restaurant. The presentation was beautiful and the food was delicious! All the food was delicious but I think the standout was the Chirashi. The service was excellent. The whole staff was attentive, respectful, and very polite. The interior is nicely decorated and is a great spot for date night. The price matches the quality of the food, ambience, and service. I can’t wait to go back. I highly recommend eating here

12. Our best experience ever !!!!

13. We ate here on opening weekend and it did not disappoint! My husband and I got two rolls each and the Lake Tapps roll (I think that was the name) was our favorite. The miso soup and salad was also really tasty! I can’t wait to come back to try the chef omakase!

14. The absolute best sushi in Bonney Lake and one of the best in pierce county. I am very impressed on multiple things, including, servers, chefs, and food quality. Slightly more expensive than other spots, but fully worth it and honestly it’s a great deal. My wife and I have been there twice so far and we’ll be back again soon. Very traditional, fun and professional environment.